Chilled Hors D'oeuvres

Chilled cucumber soup -->

Meat and Cheese Platter

Deviled eggs (decorated with Hungarian Paprika)

Fresh Seasonal Fruit Platter

<-- Tomato, Mozzerla, Basil, Balsamic Vingariette Sandwhiches

Variety of Mini Sandwiches (smoked salmon and tomato, cucumber cream cheese, smoked peppers prosciutto)

Blue Cheese Pistachio Covered Grapes

Chocolate Covered Strawberries

Shrimp Cocktail with Crackers -->

Vegatable Tray and Dip

Tuxedo Strawberries white and dark chocolate coated strawberries filled with Grand Mariner

Fruit Basket hand carved watermelon fruit basket with a variety of melon balls and seasonal fruit

Hot Hors D'oeuvres

Coconut Chicken Fingers

Sweet Caramelized Onions with Gorgonzola on toasted baguettes

Aspargus parmesan cheese wrapped in a light pastry

Baked Blueberry Brie Cobbler with biscotti and crackers

Stuffed Mushrooms several cheeses, paprika and spices (award winning) -->

Mini Quiches with bacon and swiss cheese

Swedish Meatballs

Hot Crab and Artichoke Dip served with pita bread

Mini Cheese Crepes topped with a hollandaise sauce

Langos pieces of thick flat bread (Hungarian Style) ask about toppings

Korozot cheeses, paprika and spices spread served with pita bread

Salmon Pate and Crackers

Shish Kabob chicken and vegetables

<-- Homemade Hungarian Sausage Bites with Dijon Mustard

Gifts

Hors D'oeuvres

Desserts

Cakes

Holidays